Universal Foodservice Designs is a fresh and energetic consultancy firm that specialises in the sustainable designs of commercial laundry, dirty & clean utilities, waste management and foodservice operations throughout Australia. The experienced Foodservice design team, headed by Brian Lennox FCSI offers its customers a design process that is based around compliance with HACCP, Safe food regulations and all of the relevant Australian & New Zealand Foodservice and laundry standards. This information along with the individual needs of the client are transposed into a final design that integrates a range of issues that affect every facility including cultural, demographical, economic, technical, sustainable responsibility, adaptable to change whilst being aesthetically satisfying.

So, why is Universal Foodservice Designs different?

It's our approach. We listen to the client, finding out what is the driving force behind there thought processes and working with them to achieve their goals. UFD is also the first and only Foodservice Consultancy to be HACCP accredited through HACCP Australia. This provides the client and operator with a soundness of mind knowing that the design they are provided with is compliant with current HACCP requirements.  

We apply the latest international and local trends to our designs and specify new technology and systems that reduce labor costs, chemical usage, water consumption, gas and electrical usage. Universal Foodservice Designs looks to bring the future of foodservice and laundry designs into existence now.

Universal Foodservice Designs employs specialist CAD operators who use the very latest Autodesk CAD programs that offers the client and the design team unparalleled access to 2D and 3D drawings.

Brian Lennox FCSI is a Professional Member of the FCSI (Foodservice and Consultants Society International) and as such works in accordance with the ethical guidelines provided by the Society. Part of those ethical guidelines is the requirement to remain independent at all times, offering the client unbiased advice, as such Universal Foodservice Designs represents the clients best interests at all times.

Universal Foodservice Designs offers a range of cost effective services including:

  • Feasibilities studies.
  • Peer review assistance.
  • Foodservice & Laundry tender specifications.
  • Services' design co-ordination.
  • Spatial planning.
  • Contractor/Builder interface co-ordination.
  • Operational concepts.
  • Project management assistance.
  • Budgetary management and advice.
  • Site inspections, compliance reporting and approvals.
  • HACCP certification.
  • Design documentation.
  • Operational narrative documentation.
  • Dilapidation reports.